Cottonwood Restaurant
Date: December 3rd 5:30 p.m. – 8:00 p.m.
(Dinner at 6:30 pm)
Cost: $65 Far West Members • $70 non-members
Table of 8: $480 (Far West Member)
Not a member yet? JOIN HERE!
Raffle Tickets will be available
Entertainment will include Richard Blair
MENU
SALAD:
- Cottonwood Chopped Caesar
ENTREE CHOICES
-
Teriyaki Marinated Tri Tip, garlic mashed potatoes, Chef’s vegetable
-
Linguini with grilled chicken breast, diced tomatoes and a chipotle cream sauce
-
Butternut squash enchilada with Ancho chile mole, cilantro, and white cheddar cheese, sprinkled with toasted pumpkin seeds
DESSERT
- Chocolate Brownie (with fresh whipped cream)