Farm Team Dinner

When:
March 1, 2013 @ 5:00 pm – 8:00 pm
Where:
Tahoe Donner XC
15275 Alder Creek Road
Truckee, CA 96161
USA
Cost:
$60
Contact:
Far West Nordic
530 852 0879

Far West Nordic head coach and chef extraordinaire Ben Grasseschi and Linda Dore Foodservice will be cooking up a three course meal  in the Ski Centre at TDXC. Enjoy a fun and festive event to support the Farm Team.

Ski with farmers to Moondance Hut where you will be served hot cider and cocoa- spiced of course!, then ski back with headlamps, mingle a little and then sit down to appetizers and wine/beer, then have soup, entree, and dessert. Background music by Mark Nadell & Bill Blaylock. Raffle.
Seating is limited to ~ 40 people.

Diners only are welcome to show up at 6:15 pm and skiers at 5 pm. All skiers should bring a headlamp.

Fundraiser for the Farm Team.

 

 

Menu

Hot Drinks and Smores out at the Moondance Hut

followed by Wine/Beer 

Antipasti
Avocado, Beet, Arugula crustini and

Proscutto wrapped fig, goat cheese, basil “sushi”

Zuppa
Carrot and Fennel with olive aioli

Secondi
Grilled Moroccan chicken with Israeli couscous and sautéed greens or

Creamy Polenta with grilled vegetables and marinara

Dolci
Lemon Pound Cake with citrus glaze and mint
or

Warm mixed Berry Cobbler with Vanilla Ice Cream